Throw on your finest bling, grab the keys to your Rolls and meet us in the Monopoly board’s most expensive destination. Dedicated to Britain’s quirky and eclectic history, Dinner by Heston offers a selection of playful dishes each of which represent a particular period or event. With Michelin stars awarded to more than 60 gourmet venues, the standard of cooking – and the competition – is exceptionally high, with almost every famous chef having an outpost in the British capital. The catch? Note that the caterpillar soup must be ordered in advance. 2016-08-30T15:47:00Z ... make one of the most expensive restaurants tasting menus in London. Using a renowned 200-year-old sushi technique originating in Tokyo, The Araki asks its guests to put their confidence – and their palettes – in to the hands of the head chef, Marty Lau. For sophisticated Michelin-starred dining in one of London’s plushest hotels, you can’t go wrong with the modern European cuisine served at Marcus Wareing at The Berkeley. But for a meal costing in the region of $300 per person, you can expect to dine in ultimate luxury, with expertly selected ingredients from all over the British Isles and Europe a given. If these prices leave you with your jaw on the floor, just remember that pay day is never more than a month away, and there is always our round up of London's best cheap eats to see you through until then. Perhaps more so that ever before. London's restaurant scene is nothing less than first class - with the price tags to match. Read more: The 10 most expensive cities to live in around the world in 2019. The restaurant offers several tasting menus, which start at $127 per person for four courses. It is dwelling magnificently in Paris with the most beautiful chandeliers of ten thousand sparkling crystals. Here are the finest and most expensive eateries to splurge on worldwide. Best Christmas dinner in London 2019: Top restaurants for the festive season, from St John to Brigadiers. The responses ranged from fancy 15-course feasts celebrating a special occasion, to a comforting mid-week takeout, and even a bacon and egg roll that's perfect for curing a hangover. The Alain Ducasse at The Dorchester is headed by executive chef Jean-Philippe Blondet, and the dishes contain fresh British and French produce. The soup is made from abalone (small sea snails) and also features hokkaido dried scallops, corn-fed chicken stock and beansprouts. 30 Best Restaurants in London, Ontario To Try Right Now (2019 Edition) ... making it a bit more expensive than other restaurant venues. Where: The Savoy, Strand, WC2R 0ET, What: Wagyu burger, £34Why: Most people’s idea of pimping up their patty is to upgrade from Maccy D’s to Byron, but if you want to take it to a whole other level of luxury, CUT is for you. The latest list of London’s most popular 25 restaurants also reveals a move towards healthier cuisine. London's Top Five Most Expensive Restaurants . Where: 40-42 Baker Street, W1U 7AJ, What: Caviar omelette, £180Why: Breakfast, as our mothers all told us, is the most important meal of the day, and if you want to breakfast like a king (or queen), head to the dining room of The Ritz, a Versailles-style fantasy of golden rococo stylings that even Marie-Antoinette might have considered a little de trop. RELATED: 10 Most Expensive Restaurant Meals in The World. The a la carte menu features classic British favorites like brown bread ice cream, as well as quirkier takes on traditional ingredients, such as pickled mussels. Of course, the level of exclusivity experienced at The Araki warrants a significant bill, with the famous set menu priced at $400. Founded by iconic Parisian chef Pierre Gagnaire, who holds a constellation of Michelin stars, and restaurateur Mourad Mazouz, Sketch Lecture Room and Library offers a French menu made up of extremely high-quality ingredients under the guidance of head chef Johannes Nuding. The 13 most expensive tasting menus at London's Michelin-starred restaurants. 78. Sort: Recommended. Hélène Darroze at the Connaught / ©Jérôme Galland. If you want to join their illustrious ranks, you could do worse than order the bar’s £5,000 Sazerac, made with 1858 Sazerac de Forge Cognac, 1950s Pernod Absinthe and vintage Peychaud’s Bitters. The same can be said of the London outpost of glitzy Chinese Mr Chow, which doesn’t feature prices on its website. The beef is served ishiyaki style, with thin slices of meat cooked on a hot stone at the table and served with dipping sauces and pickled plums. Guests dining at Hélène Darroze at the Connaught, for instance, can enjoy fresh fish of the day from the Saint-Jean de Luz fish market, as well as south-west France’s finest selection of cheese and wine. In particular order, 20 places in London you MUST eat in 2019! Founded by Michel and Albert Roux in 1967, and renowned for training some of the world’s best chefs including Gordon Ramsay and Marco Pierre White, Le Gavroche is now run by Albert’s son Michel Jnr, who serves up old-school French classics worthy of the restaurant’s three Michelin stars. Being one of just three London restaurants that hold three Michelin stars, Restaurant Gordon Ramsay offers classic French dishes and a top-notch service that’s hard to beat. With the Chef’s Table menu priced at $290 for nine courses, guests can also enjoy a specially selected wine pairing for $200. A fourth-generation descendant of a long line of chefs, Darroze’s French gourmet cooking focuses on the finest ingredients, which she secures from suppliers in her native Landes region in south-west France. January 2019: We’ve added Kym's (Andrew Wong’s new restaurant in the Bloomberg Arcade), the London flagship of cult international dumpling chain … Nonetheless, Michelin-starred Mayfair Chinese Kai has made it happen, serving a hearty bowl of soup for almost £70. As the name suggests, it is located at Royal Hospital Road in London and is owned by Chef Gordon Ramsay. Looking for the best restaurants in London? For your second drink, how about a Negroni made with vintage gin for £120? Upon opening, the restaurant caused a stir among critics and the public for charging a cluckin’ hefty £100 for its signature Peking Duck. Cornerstone – named after chef/owner Tom Brown’s favourite Arctic Monkeys track – opened in April 2019 in trendy Hackney Wick, in east London. Taster menus at Sketch Lecture Room and Library are around $190, but those wanting to completely indulge should chose the ‘Special Treat’ menu, featuring eight courses of sublime dishes, accompanied by eight prestigious wines, at $570. Nowadays, high tea can be enjoyed in casual eateries or at posh hotels and restaurants. Delivery. Sponsored Results. When Sketch opened in Mayfair at the end of 2002, it quickly became known as one as one of the most expensive restaurants in London, and this luxurious venue is still going strong having earned three Michelin stars. Including a £400 soup and a £5,000 cocktail, Updated on 18 July 2019 • Written By Ben McCormack. Coutts Silk cardholders benefit from the Coutts Concierge service which can help them book a table at any restaurant in the top 25 – and many more around the country and the world. “Ranked the best restaurant in London. Gordon Ramsay – a Three Michelin Star restaurant located at Royal Hospital Road in London. Unsurprisingly, French cuisine is at the helm of London’s fine dining scene, with the likes of Alain Ducasse – one of the chefs to have praised the capital’s high standard of restaurants – and Michelin-starred chef Pierre Gagnaire both focusing on classic cuisine reminiscent of Paris, complete with grand dining rooms. With the valuation of $550 per person, Plaza Athenee is the world’s one of the most expensive restaurants. Let's start with the obvious, amazing wine list where their most expensive wine is $80. These are the 10 most expensive restaurants in the world: What: Rubens Golden Tips Tea, £500 Why: The Rubens benefits from a plum location overlooking The Royal Mews at Buckingham Palace, so it’s only right that the hotel serves tea fit for a queen. Courtesy Restaurant de l'Hôtel de Ville Restaurant de l’Hotel de Ville, Crissier, Switzerland Find the best in dining based on location, cuisine, price, view, and more. All Rights Reserved.SquareMeal is a trading name of Monomax Ltd. v1.6.14, SquareMeal is a trading name of Monomax Ltd. v1.6.14. Arguably one of the most famous chefs of today, Gordon Ramsay began his cooking career at Marco Pierre White’s restaurant, Harvey’s, in south-west London, before moving to Le Gavroche where he worked under founder Albert Roux. Updated on 18 July 2019 • Written By Ben McCormack However, whilst the food menu is adventurous, guests should note that the wine menu is somewhat limited. It may be one of the world's most expensive cities, but many of London's Michelin-starred restaurants are surprisingly affordable, especially if you take advantage of set menu lunch deals and early bird dining offers. Be the first to know about the latest in luxury lifestyle news and travel, delivered straight to your inbox each week. Buffets, Sushi Bars (519) 657-0303. But while some of the best restaurants in London are spearheaded by overseas talent, some of Britain’s finest chefs started their careers in the capital – and have gone on to achieve great things. Jun 20, 2019 Brian Bumby Getty ... 5 of the most expensive streets in London. Both now own two of the most exclusive – and expensive – restaurants in London. Pasto’s Grill. London’s restaurant scene has boomed so much in recent decades that some of the world’s most iconic chefs have deemed it to be the “capital of the world” when it comes to fine dining. All. Having been led by chef de cuisine Matt Abé since 2015, the team here continues to uphold the exemplary standards that the restaurant is famed for. It is considered to be the foremost solo restaurant being owned by a well-known chef, restaurateur as well as the TV personality. Worlds Most Expensive Restaurants 2020. It’s worth it! Prefer not to share? Can you imagine that its famous steamed langoustines of … Located inside the MGM Grand, late French master chef Joël Robuchon’s eponymous restaurant is serving the most expensive meal in a city that’s chock full of them. The Roux family is perhaps one of the most famous families in the culinary world and Le Gavroche has certainly stood the test of time. Where: 151 Knightsbridge, SW1X 7PA. Where: Berkeley Square House, Berkeley Square, W1J 6BR, What: Beijing duck, £82Why: The old saying goes that if you have to ask the price, you probably can’t afford it. If you're flexible with your time and can dine midweek, you could make substantial savings at the city's finest restaurants. Add French fries or tempura onion rings for £8 a pop. If you want to stick to the fish theme, why not try the caviar, which is served with steamed buns and smoked tofu. January 2019: We’ve added Kym's (Andrew Wong’s new restaurant in the Bloomberg Arcade), the London flagship of cult international dumpling chain … Currently, London’s restaurant scene is booming and is considered to be one of the fine dining capitals of the world. Price. You can buy an individual portion for £129 which, unlike the full experience, doesn’t require you to order it 48 hours in advance.Where: Heron Tower, 110 Bishopsgate, EC2N 4AY, What: Sazerac cocktail, £5,000Why: Marilyn Monroe, Ernest Hemingway, Winston Churchill: what legendary booze-hound hasn’t pulled up a stool at the 125-year-old American Bar at The Savoy, once voted the World’s Best Bar? Flour & Grape, Bermondsey. To truly make it a happy meal, get someone else to pick up the bill.Where: 45 Park Lane, W1K 1PN, What: Japanese Wagyu rib-eye, £120Why: Whether it’s the plush furnishings in the main dining room, or the gold-plated columns found in the downstairs bar, Park Chinois is a visual spectacle. If you're flexible with your time and can dine midweek, you could make substantial savings at the city's finest restaurants. Where: 17 Berkeley Street, W1J 8EA, What: Japanese rice hotspot, £65Why: Sumosan Twiga has no shame in its game – it’s home to stunning art-deco interiors, impossibly good looking staff and a menu replete with luxury options, including ‘billionaire’ sushi rolls topped with Wagyu beef (£29 a serving). The most expensive food in London. With top chefs fighting to be the best, and with over 60 venues receiving Michelin starts, London is definitely the place to luxuriously wine and dine.. Jun 20, 2019 Brian Bumby Getty ... 5 of the most expensive streets in London. Created by three of London's finest new chefs, the menu will have you tucking into a range of exceptional bites, wit everything from bar snacks to Sunday roasts. Can you really put a price on luxury who went on to be of! 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